Agar Agar Powder 50g
This gelatine substitute derived from seaweed can be used in desserts, jellies, jams and custards. It can set liquids at room temperature.
This product is packed in a warehouse where peanuts and tree nuts are present
Serving and Usage suggestions
Use 1 teaspoon agar agar powder to set 1 cup liquid. Add powder to liquid, bring to the boil and simmer for 2 minutes, stirring well until dissolved. Leave to cool at room temperature or in the fridge.
Country of Origin
Product of India
STORE IN A COOL, DRY PLACE. AFTER OPENING, KEEP IN AN AIRTIGHT CONTAINER.
|Single serving size =||3g (approx. 1 teaspoon)|
|Per 100g||Per single serving|
|Glycaemic Carbohydrate (g)||3||0|
|of which total sugars (g)||0.0||0.0|
|Total fat (g)||0.3||0.0|
|of which Saturated fat (g)||0.0||0.0|
|Dietary fibre (g)||88.1||2.6|
|Total Sodium (mg)||0||0|
|* Nutrient Reference Values for individuals 4 years and older|