Health Connection Kosher
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This gelatine substitute derived from seaweed can be used in desserts, jellies, jams and custards. It can set liquids at...
This clear syrup is produced from the Agave Salmeana plant. It is 30% sweeter than honey.
This golden yellow vinegar has been obtained from the natural fermentation of apple wine.
Dried fruit is by its nature high in energy and a source of fibre. These dried cranberries have a delicious...
This slightly bitter molasses has been produced from sugarcane.
Dried fruit is by its nature high in energy and a source of fibre. These sun-dried raisins make a tasty...
This delicious sesame seed paste is popular in Middle Eastern dishes. It can be added to humus for a richer...
This cloudy vinegar has been produced from locally-grown apples. Because it is unfiltered, fermentation continues after bottling which could affect...