Macadamia Nut Biscuits

Ingredients:
½ cup HCW Macadamia Flour (NEW)
½ cup HCW Brown Rice Flour
¼ cup HCW Flaxseed Powder
¼ cup brown sugar / HCW Xylitol
3 tbsp milk
2 tbsp butter
1 egg, beaten
1 tsp baking powder
Method:
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