Description
Ingredients
Water, Xylitol/Erythritol, Chilli pulp (4%), vinegar, salt, xanthan gum, gelling agent (vegan), reconstituted dried onion, garlic, chilli & red peppers (irradiated), steviol extract (non-nutritive sweetener), spices, preservatives (potassium sorbate [0,03%] & sodium benzoate [0,03%]).
Allergens
None
Usage
Great as a dipping sauce, or to add to a delicious stir fry.
Country of Origin
Produced in South Africa
Storage Instructions
Refrigerate after opening & use within four weeks, shake before use.
| TYPICAL NUTRITIONAL INFORMATION (as packed) | ||
| Per 100g | Per single serving | |
| Energy (kJ) | 113 | 17 |
| Protein (g) | 4.0 | <0,1 |
| Glycaemic Carbohydrate (g) | <1 | <1 |
| of which total sugar (g) | 0.4 | <0,1 |
| Total fat (g) | 0.1 | 0.0 |
| of which Saturated fat (g) | 0.0 | 0.0 |
| of which monounsaturated fat (g) | 0.0 | 0.0 |
| of which polyunsaturated fat (g) | 0.0 | 0.0 |
| Dietary fibre** (g) | 4.2 | 0.6 |
| Total Sodium (mg) | 578 | 87 |
| ** Method of analysis: | AOAC 991.43 | |
