Description
Ingredients
Water, Erythritol/Xylitol blend, Vinegar, Tomato paste, Extra virgin cold pressed olive oil, Sea Salt & salt substitute (potassium salt), dried Onion& Garlic, Xanthan gum, Mustard, Natural vegetable based colourants, Preservatives (potassium sorbate (0.03%) & sodium benzoate (0.03%), hickory smoke flavouring, steviol extract (non nutritive sweetener) spices*.
*irradiated.
Allergens
None
Usage
Great as a marinade for your next braai, or on oven roasted chicken, or as a dipping sauce.
Country of Origin
Produced in South Africa
Storage Instructions
Refrigerate after opening & use within four weeks.
TYPICAL NUTRITIONAL INFORMATION (as packed) | ||
Per 100g | Per single serving | |
Energy (kJ) | 153 | 23 |
Protein (g) | 0.5 | 0.1 |
Glycaemic Carbohydrate (g) | 2 | <1 |
of which total sugar (g) | 1.5 | 0.2 |
Total fat (g) | 2.9 | 0.4 |
of which Saturated fat (g) | 0.3 | <0,1 |
of which monounsaturated fat (g) | 2.0 | 0.3 |
of which polyunsaturated fat (g) | 0.6 | <0,1 |
Dietary fibre** (g) | 0.8 | 0.1 |
Total Sodium (mg) | 722 | 108 |
** Method of analysis: | AOAC 991.43 |