Description
Ingredients
Balsamic Vinegar (60%), Vinegar, Xylitol/Erythritol blend, Sea Salt, Xantham Gum, Agar Agar (from seaweed), Non-nutritive sweetener (Steviol extract), Spices.
Allergens
None
Usage
Excellent on salads, meat, chicken, fish, roasted vegetables or as a dressing.
Country of Origin
Produced in South Africa
Storage Instructions
Do not refrigerate.
| TYPICAL NUTRITIONAL INFORMATION (as packed) | ||
| READY TO EAT | per 100ml | Per 15ml single serving |
| Energy (kJ) | 309 | 46 |
| Protein (g) | 1.4 | 0.2 |
| Glycaemic Carbohydrate (g) | 4 | 1 |
| of which total sugar (g) | 3.7 | 0.6 |
| Total fat (g) | 0.1 | <0,1 |
| of which Saturated fat (g) | <0,1 | <0,1 |
| of which monounsaturated fat (g) | <0,1 | <0,1 |
| of which polyusaturated fat (g) | <0,1 | <0,1 |
| Dietary fibre** (g) | 0 | 0 |
| Total Sodium (mg) | 515 | 77 |
| ** Method of analysis: | AOAC 991.43 | |
| Single serving size = 15ml | ||




