Description
Ingredients
Extra virgin cold pressed oils (min52%) ( High Oleic Sunflower oil- high in omega 9 , Olive ), Water, Xylitol* Erythritol, Vinegar, Salt, Egg powder (egg), Mustard, Xanthan gum, Citric acid, Flavouring, Stevia, Preservatives (0.03 %), flavouring, steviol extract (non-nutritive sweetener).
Allergens
Egg
Usage
Makes an excellent salad dressing and a perfect accompaniment for freshly grilled meat, on eggs, or as a dipping sauce
Country of Origin
Produced in South Africa
Storage Instructions
Refrigerate after opening & use within four weeks.
TYPICAL NUTRITIONAL INFORMATION (as packed) | ||
Per 100g | Per single serving | |
Energy (kJ) | 1,851 | 278 |
Protein (g) | 2.2 | 0.3 |
Glycaemic Carbohydrate (g) | <1 | <1 |
of which total sugar (g) | 0.2 | <0,1 |
Total fat (g) | 53 | 7.9 |
of which Saturated fat (g) | 5.3 | 0.8 |
of which monounsaturated fat (g) | 38.8 | 5.8 |
of which polyunsaturated fat (g) | 8.1 | 1.2 |
Dietary fibre** (g) | 4.1 | 0.6 |
Total Sodium (mg) | 1055 | 158 |
** Method of analysis: | AOAC 991.43 |