Description
Ingredients
Dehydrated vegetables (36%) contains: (sun-dried tomato, onion, carrots, garlic, leeks, red bell pepper, Celery), Erythritol, Yeast extract, Anti-caking agent, Salt and salt substitute (Potassium Salts), Herbs and non-irradiated spices, Ground flaxseed, Thickener (Plant Fibre, xantham gum), Flavouring (butter from cow’s milk), Citric acid.
Allergens
Cow’s Milk, Celery
Usage
Can be used as a quick cup on soup on the go, or added to stews & sauces. Adds great flavour & works as a thickener too.
Country of Origin
Produced in South Africa
Storage Instructions
Store in a cool dry place.
TYPICAL NUTRITIONAL INFORMATION (as packed) | ||
READY TO EAT | per 100ml reconstituted product | Per 250ml single serving reconsistuted soup (17g soup) |
Energy (kJ) | 21 | 53 |
Protein (g) | 0.4 | 1.0 |
Glycaemic Carbohydrate (g) | <1 | 2 |
of which total sugar (g) | 0.6 | 1.5 |
Total fat (g) | <0,1 | 0.2 |
of which Saturated fat (g) | <0,1 | 0.2 |
of which monounsaturated fat (g) | <0,1 | <0,1 |
of which polyusaturated fat (g) | <0,1 | <0,1 |
Dietary fibre** (g) | 0.1 | 0.3 |
Total Sodium (mg) | 226 | 565 |
** Method of analysis: | AOAC 991.43 | |
Single serving size = 17g sachet |