Description
Ingredients
Dietary fibre, Full cream milk powder, Erythritol, Salt substitute (Potassium salts), Ground flaxseed, Garlic & Onion powder, Anti-caking agent, Dired Mushroom (6%), Yeast extract, Skimmed milk powder, Xantham Gum, Salt, Dried onion, Mushroom flavouring, Herbs & Spices (Non-irradiated).
Allergens
Cow’s Milk
Usage
Can be used as a quick cup on soup on the go, or added to stews & sauces. Adds great flavour & works as a thickener too.
Country of Origin
Produced in South Africa
Storage Instructions
Store in a cool dry place.
| TYPICAL NUTRITIONAL INFORMATION (as packed) | ||
| READY TO EAT | per 100ml reconstituted product | Per 250ml single serving reconsistuted soup (17g soup) |
| Energy (kJ) | 42 | 106 |
| Protein (g) | 0.9 | 2.2 |
| Glycaemic Carbohydrate (g) | <1 | 1 |
| of which total sugar (g) | 0.4 | 1.1 |
| Total fat (g) | 0.2 | 0.6 |
| of which Saturated fat (g) | <0,1 | 0.2 |
| of which monounsaturated fat (g) | <0,1 | 0.1 |
| of which polyusaturated fat (g) | <0,1 | 0.1 |
| Dietary fibre** (g) | 1.00 | 2.6 |
| Total Sodium (mg) | 297 | 743 |
| ** Method of analysis: | AOAC 991.43 | |
| Single serving size = 17g sachet | ||
