Ingredients:
10g Instant yeast added to 325ml warm water
½ tbsp. salt
1 tbsp sugar
300g white bread wheat flour
200 g stone-ground unsifted wholewheat flour
1.5 tbsp. HCW Apple Omega Superfood Mix
1.5 tbsp. HCW Chia Seeds
4 tbsp. HCW Pumpkin Seeds
20ml coconut oil, melted
Method:
- Mix dry ingredients in a large mixing bowl
- Pour in yeast and water mixture
- Add the oil
- Mix well and knead for 5 minutes
- Place in a warming drawer for 50 minutes to allow to rise
- Bake at 180° C for 30 minutes, or until golden brown.