Oat Bran 500g

R40.95

Oats are by their nature wheat-free. Cereal products are naturally high in energy. Oat bran consists of the outer layer of the oat kernel. It can be cooked as porridge, used in baking or sprinkled into foods.

Description

Ingredients

Oat bran (gluten).

Important

This product is packed in a warehouse where peanuts and tree nuts are present

Serving and Usage suggestions

Add to breakfast cereal, yoghurt and smoothies. Useful as a thickener in sauces and tasty as an ingredient in bread, muffins, pancakes and biscuits.

Country of Origin

Product of South Africa

Storage Instructions

STORE IN A COOL, DRY PLACE. AFTER OPENING, KEEP IN AN AIRTIGHT CONTAINER.

Single serving size = 30g (approx. 1/3 cup)
Per 100g Per single serving
Energy (kJ) 1 029 309
Protein (g) 17.3 5.2
Glycaemic Carbohydrate (g) 51 15
of which total sugars (g) 1.5 0.5
Total fat (g) 7.0 2.1
of which Saturated fat (g) 1.3 0.4
Dietary fibre (g) 15.4 4.6
Total Sodium (mg) 4.0 1.0

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