Double Thick Cacao Hot Chocolate

Antioxidant-rich and refined sugar-free, this hot chocolate is healthy but wickedly decadent.

Ingredients: 

• 2 Tbsp HCW Organic Cacao Powder 
• 100 ml Coconut Milk 
• 1 Tsp Vanilla Extract 
• 150 ml Nut Milk (or your preferred choice of milk) 
• 4 x  HCW Pitted Dates, soaked for 30 mins in warm water. 

Method:

1. Mix all ingredients in a blender and blend well. The mixture should be smooth and silky. If your mixture is too thick, add more milk. 
2. Pour into a saucepan and heat until satisfyingly hot, but not boiling. 
3. Serve with a dusting of cacao and sip slowly.