Description
Ingredients
Vegetable Fat (Palm Fruit; Antioxidant BHA), Oat Flour* (20%), Chicory Root Fibre (Prebiotic) (12%), Emulsifier, Sugar, Calcium Carbonate (Mineral Salt), Maltodextrin, Himalayan Salt, Stabiliser, Anticaking Agent, Acidity Regulator, Flavouring (from Vanilla Beans)
**Naturally Non GMO
Important
This product is packed in a warehouse where tree nuts are present. Allergen management programme in place.
Serving and Usage suggestions
Blend, whisk or shake 3 tbsp (25 g) of milk powder to 1 cup (250 g) of water or 1 part milk powder to 5 parts water. Prepared product may settle over time, shake or stir before each use.
Country of Origin
Produced in South Africa
Storage Instructions
STORE IN A COOL, DRY PLACE. ONCE OPENED, RESEAL ZIPLOCK. ONCE PREPARED, STORE IN THE REFRIGERATOR AND CONSUME WITHIN 1-2 DAYS.
| TYPICAL NUTRITIONAL INFORMATION (as packed) | |||
| Single serving size = | 25g (approx. 3 tablespoons) | ||
| Per 100 g | Per single serving | Per 100 ml milk** | |
| Energy (kJ) | 1598 | 400 | 160 |
| Protein (g) | 2.5 | 0.6 | 0.3 |
| Glycaemic Carbohydrate (g) | 46 | 12 | 5 |
| of which total sugars (g) | 9.4 | 2.4 | 0.9 |
| Total fat (g) | 19.8 | 5.0 | 2.0 |
| of which Saturated fat (g) | 13.9 | 3.5 | 1.4 |
| of which monounsaturated fat (g) | 4.6 | 1.2 | 0.5 |
| of which polyunsaturated fat (g) | 1.3 | 0.3 | 0.1 |
| Dietary fibre* (g) | 5.0 | 1.3 | 0.5 |
| Total sodium (mg) | 503 | 126 | 50 |
| Calcium (mg) | 1205 | 301 | 121 |
* Method of analysis: AOAC 991.43
** Reconstituted


