Description
Reduced Oil Mayonnaise
| Storage Instructions | REFRIGERATE AFTER OPENING AND USE WITHIN FOUR WEEKS. | ||||
| Usage Instructions | Ideal for use in salads, spreading on sandwhiches or as a dip. | ||||
| Serving Suggestion | Visit our website and social media platforms for more recipe ideas. | ||||
| Ingredients | Water, Vegetable Oil (26%) (Canola Seed, Antioxidant: TBHQ), Apple Cider Vinegar, Brown Sugar, Leafy Greens Powder (2.3%) (Spinach, Wheatgrass, Spirulina), Pea Protein Isolate (1.8%), Himalayan Salt, Lemon Juice Concentrate, Thickeners, Emulsifier, Mustard Powder, Colourants (from Chlorophyll & Marigold), Oreganum, Antioxidants (Rosemary Extract, EDTA), Preservatives (Potassium Sorbate [0.03%], Sodium Benzoate [0.03%]), Garlic*. *Irradiated. Contains: Mustard |
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| TYPICAL NUTRITIONAL INFORMATION (READY TO EAT) | |||
| Single serving size = 15 ml | Per 100 ml | Per single serving 15 ml |
|
| Energy (kJ) | 1024 | 154 | |
| Protein (g) | 2.2 | 0.3 | |
| Glycaemic carbohydrate (g) | 5 | 1 | |
| of which total sugar (g) | 4.0 | 0.6 | |
| Total fat (g) | 23.7 | 3.6 | |
| of which saturated fat (g) | 1.8 | 0.3 | |
| of which monounsaturated fat (g) | 14.8 | 2.2 | |
| of which polyunsaturated fat (g) | 7.1 | 1.1 | |
| of which omega-3 fatty acids (mg) | 2640 | 396 | |
| of which ALA** (mg) | 2520 | 378 | |
| Cholesterol (mg) | <5 | <1 | |
| Dietary fibre# (g) | 3.0 | 0.5 | |
| Total sodium (mg) | 529 | 79 | |
| **Alpha-Linolenic Acid #Method of analysis: AOAC 991.43 |
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