Gluten-Free Self Raising Flour 500g
Description
Ingredients
Rice flour, potato flour, tapioca flour, maize flour*, buckwheat flour, raising agents (mono calcium phosphate, sodium bicarbonate), xanthan gum. * Does not contain genetically modified organisms.
Important
This product is packed in a warehouse where peanuts and tree nuts are present
Serving and Usage suggestions
Use in the place of self raising wheat flour in baking. It will require a little extra liquid in most recipes.
Country of Origin
Produced in The UK
Storage Instructions
STORE IN A COOL, DRY PLACE. RESEAL ZIP LOCK AFTER OPENING.
| Single serving size = | 40g | |
| Per 100g | Per single serving | |
| Energy (kJ) | 1 459 | 584 |
| Protein (g) | 5.5 | 2.2 |
| Glycaemic Carbohydrate (g) | 77.0 | 31.0 |
| of which total sugars (g) | 0.1 | 0.0 |
| Total fat (g) | 1.0 | 0.4 |
| of which Saturated fat (g) | 0.3 | 0.1 |
| Dietary fibre* (g) | 1.4 | 0.6 |
| Total Sodium (mg) | 300 | 120 |
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