4 Ingredient Protein Brownies:

Protein Brownies

(Makes 9 slices)


2 cups mashed bananas (the riper, the better)

1 cup smooth nut butter of choice

1/4 cup HCW collagen powder

1/3 cup HCW cacao


Combine all the ingredients in a bowl and use a wooden spoon (or blender) to mix until well combined. 

Pour & press the batter into a greased pan or skillet. 

Bake for 18-20 minutes.

Allow to cool before slicing.