Description
Ingredients
100% pure almond flour.
Allergens
Contains Almonds.
Usage
Use as a wheat flour substitute, for best results use in combination with flax flour. Suitable for baking, crumbing & to thicken gravies & sauces.
Country of Origin
Produced in South Africa
Storage Instructions
Store in a cool dry place. Keep sealed.
Nutritional Information | ||
Per 100g | Per single serving (40g) | |
Energy (kJ) | 2,408 | 963 |
Protein (g) | 21.2 | 8.5 |
Glycaemic Carbohydrate (g) | 9 | 4 |
of which total sugar (g) | 3.9 | 1.6 |
Total fat (g) | 49.4 | 19.8 |
of which Saturated fat (g) | 3.7 | 1.5 |
of which Monounsaturated fat (g) | 30.9 | 12.4 |
of which Polyunsaturated fat (g) | 12.1 | 4.8 |
Dietary fibre (g) | 12.2 | 4.9 |
Total Sodium (mg) | 1 | 0 |
Vitamin E (mg) | 26.2 | 10.5 |